Private Parties
Have a private party at McGillin’s Olde Ale House, Philadelphia’s oldest tavern.
Our friendly staff, fresh fare and historic atmosphere make McGillin’s a perfect location for any event – office parties, birthdays, anniversaries, retirement parties, holiday parties, luncheons and baptisms.
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McGillin's Famous Party Package | Hors d’oeuvres |Broad Street Buffet
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McGillin's Famous Party Package
Includes an open bar and hot & cold buffet. Details follow:
- Open Bar for 3 hours with soda, draft beer (Miller Lite, Yuengling, PBR, and Bud Light)
- All House wines and House liquors
- Add micro-brews or Beamish for $3 per person
- Add Top Shelf Liquor for $3 per person
- Hot and Cold Buffet for 2 hours with: Hot Roast Beef, Hot Meatballs, Hot Penne Pasta, Cold Sliced Country-Style Ham, Fresh Roasted Turkey, Italian Salami, Cheeses, Fresh Garden Salad and Cole Slaw.
- Add Buffalo Wings for $1.50 per person.
- Add Cheese & Fruit Board for $1.50 per person.
- Available upon request: disc jockey services, cakes (for extra charge)
Availability: Second floor room available anytime on Sundays, Mondays, Tuesdays & Wednesdays; on Thursdays until 8 p.m.; Fridays & Saturdays until 5 p.m. Also available for luncheons – ask about pricing.
Pricing: On Sundays through Fridays - $21 per person including food sales tax, liquor tax and 15% gratuity, for parties of 40 people (minimum) to 90 people (maximum). On Saturdays - $25 per person including taxes and gratuity and 60 people (minimum). From Thanksgiving to New Years - $25 per person with 50 person minimum/$25 on Saturdays with 60 person minimum.
McGillin's Famous Party Package | Hors d’oeuvres | Broad Street Buffet
Hors d’oeuvre Party
Includes an open bar and hot & cold hors d’oeuvres. Details follow:
- Open Bar for 3 hours with Domestic Draft Beers, House Wines and Bar liquor. (Upgrade our bar for an additional charge.)
- Cold Crudités Tray (Assorted cheeses, crackers, fresh fruit and dip)
- Assorted Hot Hors d’oeuvres (fried shrimp, baked puff pastries, fried crabettes, mini egg rolls, pizza squares, fried cheese cubes, grilled chicken on a stick, buffalo wings)
Availability: Second floor room available anytime on Sundays, Mondays, Tuesdays & Wednesdays; on Thursdays until 8 p.m.; Fridays & Saturdays until 5 p.m.
Pricing: On Sundays through Fridays - $21 per person including food sales tax, liquor tax and 15% gratuity. $720 minimum, for parties of 40 people (minimum) to 90 people (maximum). On Saturdays - $26 per person including taxes and gratuity and 60 people (minimum). From Thanksgiving to New Years - $26 per person with 50 person minimum/$26 on Saturdays with 60 person minimum.
McGillin's Famous Party Package | Hors d’oeuvres | Broad Street Buffet
Broad Street Buffet
Includes an open bar and hot buffet. Details follow:
- Open Bar for 3 hours with Domestic Draft Beers including Yuengling Lager, Miller Lite, Bud Lite and Pabst Blue Ribbon (add microbrews for $1 per person per hour) , House Wines, House liquors (upgrade to Top Shelf Liquors for $1 per person per hour) and soda.
- Hot Buffet for 2 hours with
- Chicken Marsala – Boneless, skinless chicken breast sautéed in Marsala wine, mushrooms and shallots
- Seared Salmon Fillet -- with an Herb Butter White Wine Sauce
- Includes: Rice Pilaf, Sautéed Vegetable Medley, Tossed Garden Salad, Bread & Butter
- Any of the following selections may be substituted for additional $1 per person:
- Chicken Florentine - boneless breast of chicken topped with spinach, mozzarella and roasted peppers with a light wine and herb sauce.
- Chicken Kabobs - Marinated chicken breast, peppers, onions and mushrooms grilled on a skewer
- Chicken Parmigiana – Tender, white breast of chicken lightly coated with seasoned bread crumbs, topped with melted cheese and marinara sauce
- Roast Pork Loin Dijonaise – Pan seared boneless pork loin with butter, mushrooms and shallots in a brandied mustard sauce
- Shrimp Scampi – Tender gulf shrimp sautéed in garlic, buttery herb, wine sauce ($2.00 per person extra)
- Caesar Salad (substituted for Garden Salad)
Availability: Second floor room available anytime on Sundays, Mondays, Tuesdays & Wednesdays; on Thursdays until 8 p.m.; Fridays & Saturdays until 5 p.m. Our second floor room is also available for luncheons.
Pricing: $35.00 per person including food tax, liquor tax and gratuity, for parties of 40 people (minimum) to 90 people (maximum). On Saturdays - 60 people (minimum).
McGillin's Famous Party Package | Hors d’oeuvres | Broad Street Buffet
NOTES:
* All prices include a three-hour bar, a two-hour buffet, taxes and gratuity.
* Buffet is set up when you arrive and is available for first 2 hours of event.
* Bar includes domestic draft beer, house wines, well liquor and soda.
* High-definition projector and screen, DVD player available at no charge.
* Minimum of 40 people required. If fewer guests, host can pay difference.
* Ask us about DJ, karaoke and cakes from our local bakery.
* Upgrades available:
+ Add microbrews and Beamish to bar for $3 per person
+ Upgrade liquor to premium selections for $3 per person
+ Add Buffalo wings for $1.50 per person
+ Add cheese & fruit board for $1.50 per person
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